Asian Crunch Salad

This salad will make your tastebuds tingle!

Ingredients

1 pkg. Mixed Greens
1 can Mandarin Oranges
1/4 cup Dried Cherries
1/2 cup Shelled Edamame
1/4 cup Sunflower Seeds

Dressing

1/2 cup Simply Sunflower Oil
1/4 cup Balsamic Vinegar
2 T. Soy Sauce
2 T. Honey
2 T. Ginger
1 Clove Garlic, minced
1 tsp. Sesame Seeds

Instructions


  1. Combine all salad ingredients in a large bowl and set aside.
  2. Mix dressing ingredients in a small bowl.
  3. Serve salad with dressing added on each plate.

Helpful Tips

The salad keeps best when dressing is stored in a separate container.

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